Monday, August 27, 2012

Baked Bacon

By Kate Wolf

Preheat oven to 375 degrees.

Arrange bacon on a slotted backing sheet and bake to crisp, 15-18 minutes.

Note: I line a cookie sheet with foil, then stand my cooking cooling rack on top of the cookie sheet, and then arrange the bacon on the cooling rack to bake. This way, the grease drips onto the foil for easy clean up.

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