Prepared by: Amy Watson
16oz. browned Maple Sausage
2 to 3 eggs per person eating
1 diced onion
1 diced green bell pepper
1 diced red bell pepper
1/2C cheddar cheese
In a large skillet brown sausage,then add veggies till sweated.
Beat all of your eggs then add to skillet and cook till done.
Stirring to scramble.
Turn off heat and add cheese to taste.
No comments:
Post a Comment