AFIT Spouses Recipe Club
Wednesday, December 9, 2009
Grape Salad
Prepared by: Julie Gheesling
3 cups red, seedless grapes
3 cups green, seedless grapes
1 cup brown sugar
8 oz sour cream
pecan pieces
Put all grapes in a bowl.
Mix sugar and sour cream.
Pour over grapes.
Top with chopped pecans.
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