Thursday, December 9, 2010

Monkey Bread

By: Angie Frey

- Cut 2 cans of Pillsbury biscuits into 1/4's
- Shake in a ziploc bag with 1/4 cup sugar and 1 T cinnamon
- Grease a bundt pan and add the biscuits
- Melt 1/2 stick of butter, 1/4 cup sugar, 1/4 cup brown sugar in a saucepan
- Pour over the top
- Sprinkle with your favorite kind of nuts if you want to
- Bake at 350 for about 20 minutes

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